INGREDIENTS
whey, salt, stabilizer (calcium chloride)
CURD CHEESE
NUTRITIONAL VALUES BY PORTIONS
ENERGY (kcal) | ENERGY (kj) | FAT (g) | SATURATED FAT (g) | SUGAR (g) | PROTEIN (g) | SALT (g) | |
100g | 122 | 515 | 3,8 | 2,3 | 6,1 | 16,0 | 1,0 |
40g | 49 | 206 | 1,52 | 0,91 | 2,44 | 6,38 | 0,40 |
REFERENCE DAILY INTAKE
ENERGY | FAT | SATURATED FAT | SUGAR | PROTEIN | SALT |
%2 | %2 | %5 | %3 | %13 | %7 |
PRODUCT CODE | NET WEIGHT | GROSS WEIGHT | PALLET | TRUCK | 20'FT CONTAINER | 40'FT CONTAINER | UNIT |
8690347 200106 | 500 gr | 525 gr | 100 | 3300 | 1100 | 2300 | 8 |
8690347 040122 | 5 kg | 5200 gr | 50 | 1650 | 550 | 1150 | 2 |
8690347 040108 | 17 kg | 18 kg | 50 | 1650 | 550 | 1150 | 1 |